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Rosca doce

Luh Dantas

abr. 26, 2018

Rosca doce

Gente, quem não gosta de comer uma rosca doce, não é mesmo? Trouxe esta receita super prática e deliciosa de rosca doce para vocês fazerem e render ótimos elogios!

Vamos fazer esta receita de sobremesa?

INGREDIENTES:

1 pacote fermento seco
1 e 1/2 xícara (chá) água
1 lata leite condensado
2 colheres manteiga
3 ovos
1 kg farinha de trigo

MODO DE PREPARO:

Misture todos os ingredientes até desgrudar das mãos, e, depois, faça bolas e coloque na forma redonda untada com manteiga (não precisa colocar farinha na forma que vai o preparo da sobremesa).
Deixe crescer até dobrar de tamanho, pincele com gemas e polvilhe açúcar cristal.
Rende 3 roscas.

E aí? Ficou com água na boca? Se arrisca a fazer? Deixe um comentário!

Deus esteja com vocês... Beijos!

Luh Dantas

Sou Blogueira, Professora e Mãe. Compartilho minhas experiências há 13 anos (desde 2011), neste mundo virtual, através dos meus Blogs.

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Rosca doce

Luh Dantas

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